Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy plantain chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy plantain chips is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy plantain chips is something that I have loved my entire life.
Plantain Chips also known as "KPEKERE" is a very nice snacks to eat. Ingredients Used: plantains, you can use green, semi-ripe or very ripe. Plantain chips are just what we want in a snack, and this baked version is one we could happily munch on practically every day. The key to the perfect crunch?
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy plantain chips using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy plantain chips:
- Make ready 2 semi ripe plantain
- Get I garlic
- Take 1/2 ginger
- Prepare 1 tsp salt
- Get 1 tbsp chilli powder
- Prepare Vegetable oil
- Make ready 1 onion
These homemade plantain chips are so crispy and incredibly tasty! I always plan to make a big batch and keep at home so we can have a. Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! IKpekere (Spicy Plantain Chips) is a made from plantains, spice,onion, and fry in hot oil.
Steps to make Spicy plantain chips:
- Wash and peel your plantain, chop into fine thin slices (any shape you desire)..
- Set your oil on medium heat.
- While your oil is heating, transfer your sliced plantain into a clean wide bowl, add your salt and pepper, mix it all together..
- Gently drop your onion, garlic and ginger into your oil, this would help boost the taste of your chips, allow to fry for a minute..
- Add in your plantain, stir it up to help spread them out, reduce your heat if its much.. Fry till its Golden brown, drain with a paper cloth.. Your spicy plantain chips is ready..
Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! IKpekere (Spicy Plantain Chips) is a made from plantains, spice,onion, and fry in hot oil. I made this slightly spicy, you can use as much or as little spice in this recipe just use it according to the. Plantain chips are a snack I always loved and would happily eat everyday. I thought that it making a batch would be a wonderful use for my newest find.
So that is going to wrap this up for this special food spicy plantain chips recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
