Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sinasir. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sinasir is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sinasir is something which I’ve loved my whole life.
Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. See recipes for Rice pancakes (sinasir), Sinasir too.
To begin with this particular recipe, we have to prepare a few components. You can have sinasir using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sinasir:
- Make ready White rice
- Get Flour
- Make ready Yeast
- Make ready Onion
- Get Potash
- Prepare Suger,salt
It is prepared with the soft variety of rice, which is the type used for Tuwo Shinkafa. Rice Pancake sinasir Recipe Rice Pancake is pancake made with rice. It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa.
Steps to make Sinasir:
- Zaki jika farar shinkafar ki ta jiku bayan ta jiku saiki yi talgen tuwo dan kadan ki bari ya huce sannan ki zuba a ciki sannan saiki yanka albasa babba kikai nika.
- Bayan an nika saiki saka flour kamar gwango daya saiki zuba yeast ki jujjuya ki rufe ki bashi 4-5 hours ta tashi sosai.
- Idan ya tashi saiki jika ruwan kanwa ki zuba da gishiri da sugar kadan saiki soya a nonstick frying fan idan kika zuba sai ki saka marfin tukunya ki rufe ba a juyawa.
- Idan ya soyu sai a kwashe ba a ciki masa wuta.anacin sinasir da miyar taushe ko sugar koda cabbage sauce
It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a delicacy popular in Borno. It is a very soft and slender dish that takes time, patience and a little skill to make, but once you get the hang of it, it is very easy to make; and yet it tastes delightful. Traditionally eaten with okro, it can also be accompanied by stew or vegetable soup.
So that is going to wrap it up with this special food sinasir recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
