Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, semovita (swallow)with okra soup and stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
We are talking about semovita which is commonly used for making pastes,,, and served with African soups. Many people confuse two words 'semovita' and 'semolina' as both of these can be used to make 'swallow' and eaten with soup. Sieve and boil in a pot. Scoop in a Nylon and mould to shape.
Semovita (swallow)with okra soup and stew is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Semovita (swallow)with okra soup and stew is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook semovita (swallow)with okra soup and stew using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Semovita (swallow)with okra soup and stew:
- Get For the semo
- Get Semovita
- Make ready Boiling water
- Take For the soup
- Make ready Fresh okra
- Make ready Chicken or beef Stock
- Prepare Locust beans
- Take 1/2 tspn Potash water
- Get Salt
- Prepare Pinch cumin
- Get For the stew
- Get Blinded scotch bonnet,tomatoe and onion
- Get Oil
- Prepare Seasoning
- Prepare Fried chicken
Most Nigerians soups incorporate many vegetables and protein, and are usually Today Nigerians across communities enjoy all types of soups available. It is commonly paired with semovita, pounded yam, eba, wheat swallow. I thought My recipe for Otong soup would be my last with Okra, but this very recipe had to happen. Anyway, I had some Nigerian tomato stew and some okra and I was not sure about what to do with it and I do not believe in throwing food away, so I decided to defrost some meat and make some soup.
Instructions to make Semovita (swallow)with okra soup and stew:
- Let’s make the semovita(swallow)
- Pour water in a pot and bring to boil.in another bowl add some amount of semovita mix well and add to d boiling water.kip stirring until it’s thick.reduce the flame and let it cook for 15 minutes
- Add another semovita small by small and keep mixing until it’s thick.cover and let it cook for 10 mints.when it’s done mold into desired shape and kip aside
- For the okra..pour in the beef stock into pot and bring to boil,add in the grated okra pour the potash and mix,add little salt and let it cook.
- Let’s make the stew…In pan add oil..let it sauté,add all the ingredients.let it cook until oil comes to the top.adjust seasonings and serve with the swallow and okra
I thought My recipe for Otong soup would be my last with Okra, but this very recipe had to happen. Anyway, I had some Nigerian tomato stew and some okra and I was not sure about what to do with it and I do not believe in throwing food away, so I decided to defrost some meat and make some soup. Fish sauce and nutty palm oil flavor this luscious stew, undoubtedly a predecessor of Louisiana-style gumbo. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. This oil free version will definitely surprise you.
So that is going to wrap it up for this exceptional food semovita (swallow)with okra soup and stew recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
