Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, corn dogs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
As a former carney, I LOVE these! The one thing I miss most about being a part of a traveling carnival company is the hand-dipped corn dogs. Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs. It will thicken as it sits, which will help coat the hot dog as thoroughly as possible.
Corn dogs is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Corn dogs is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook corn dogs using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn dogs:
- Prepare 2 cups flour
- Prepare Sausage
- Prepare 2 tbsp sugar
- Make ready 2 tsp baking powder
- Make ready 1/2 tsp salt
- Get 1 1/4 cup Buttermilk
- Take 1 egg
- Prepare 2 tbsp melted butter
- Take Vege oil for frying
- Get Skewers/ toothpick
Make sure batter is proper consistency otherwise it will not be smooth. Pepper isn't needed The long version. Test Kitchen tips; Don't forget to let the batter stand before coating the hot dogs. But for some, soft pretzel bites with cheese or a classic corn dog is a must have.
Instructions to make Corn dogs:
- Whisk you egg, buttermilk, and melted butter. Insert the skewers leaving space for handle and pat the sausage dry.
- Mix all the ingredients together, till it becomes a smooth batter, transfer the batter to a drinking cup for easy dipping. Put your oil on fire.
- Dip the sausage into the batter, covering it completely, immediately put it in the oil and fry. Fry until golden brown. Enjoy 😘
Test Kitchen tips; Don't forget to let the batter stand before coating the hot dogs. But for some, soft pretzel bites with cheese or a classic corn dog is a must have. Our state fair has the absolute BEST corn dogs that I have ever had! The soft outer coating has the perfect balance of a light crunch on the outside with a soft and sweet cornbread layer on the inside. Line a large baking sheet with parchment paper and set aside.
So that is going to wrap it up for this special food corn dogs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
