Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, hot dog. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun. It can also refer to the sausage itself. The sausage used is the wiener (Vienna sausage) or frankfurter (Frankfurter Würstchen, also just called frank). The names of these sausages also commonly refer to their assembled dish.
Hot Dog is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Hot Dog is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have hot dog using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hot Dog:
- Prepare Ketchup
- Take Salad cream
- Get Yellow mustard
- Take Sausage
- Get Lettuce
- Take Shredded chicken
Here's a juicy, delicious and savory meal in a bun! I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas The first hot dog of summer is a sacred, precious thing, one of life's simplest and most fleeting pleasures. It's best consumed in a backyard, right off the grill.
Steps to make Hot Dog:
- Open the center of ur hot dog bread wash ur lettuce and place it at the center, take ur shredded chicken and mix it with your salad cream and yellow mustard to taste,boil ur sausage or fry it..then put it on the salad..and spread ur shredded chicken on the both side of the sausage,
- Close it and spread ur mustard yellow or ketchup on top of the sausage…make any design of ur choice.
To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas The first hot dog of summer is a sacred, precious thing, one of life's simplest and most fleeting pleasures. It's best consumed in a backyard, right off the grill. The majority of volunteers described this hot dog as very salty without much else going on in the flavor department. Armed with the original Feltman's recipe and spice blend, which was handed down to them by their grandfather who received it decades ago from a friend and former Feltman's employee, they set out to bring the original hot dog back to New York. A hot dog is a hot dog right?
So that is going to wrap it up for this exceptional food hot dog recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
