Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wainar fulawa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Wainar fulawa is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Wainar fulawa is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have wainar fulawa using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Wainar fulawa:
- Get Flour
- Take Attarhu
- Prepare Albasa
- Take Maggie,ajino,onga classic
- Prepare Manja ko man gyada
WAINAR FULAWA Deejarh berver ABUBUWAN BUKATA FULAWA MAGGI AJINO MOTO. Wainar rogo.(kwak'i)* _Deejarh berver_ Kwak'i Maggi Attaruhu Albasa Ruwan dumi *Ki yanka albasa. Wainar Fulawa is a Northern Nigerian Snacks, it's so yummy and delicious. Barka da sake saduwa a fannin girke girkenmu na Bakandamiya, a yau kuma zamu koyar da yadda ake wainar fulawa.
Steps to make Wainar fulawa:
- Da farko xaki samu flourn ki,ki zuba masa yankaken albasa da dakaken attarhun ki.sai kisa Maggi,onga,ajino da kuma curry kadan idan kina bukata…..sai kisa ruwa ki dama shi…ruwan kadan ake sawa kar yayi kauri sosai kuma kar yyi ruwa
- Sai ki daura pan dinki akan wuta ki zuba manja ko man gyada….sai ki rika debo kulin ki kina zubawa ki soya….idan yyi sai ki juya dayan bangaren
Wainar Fulawa is a Northern Nigerian Snacks, it's so yummy and delicious. Barka da sake saduwa a fannin girke girkenmu na Bakandamiya, a yau kuma zamu koyar da yadda ake wainar fulawa. Idan ana biye da mu a baya mun koyar da yadda ake spring rolls, za a iya dubawa. Стежте за користувачем Cornelia Wainar (@wainar) і не пропустіть жодної світлини чи відео. Wasu suna ce mata wainar fulawa. Ana yin ta ne da fulawa, da kwai da ake sa wa a cikin kwabin fulawar.
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