Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, suya, fries, hotdog and fish fillet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Suya, fries, hotdog and fish fillet is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Suya, fries, hotdog and fish fillet is something which I’ve loved my entire life. They are fine and they look fantastic.
How to cook Pan Fried SWAI Fillets in Easy Steps in Indian/Punjabi Style. Please cook and enjoy with your family/friends. Quick and easy bomb fish fillet recipe that will have you licking your fork. This African-inspired burger contains suya - a fiery spice mix popular in West Africa.
To get started with this recipe, we have to prepare a few components. You can cook suya, fries, hotdog and fish fillet using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Suya, fries, hotdog and fish fillet:
- Prepare Beef
- Get suya spices
- Make ready salt
- Prepare vegetable oil
- Get fish fillet
- Take vegetable oil
- Prepare hot dog
- Prepare potatoes
- Make ready seasoning
Stay at home on "Fish Friday"! Beat egg and milk together until blended. Add seasme seeds if desired to mixture. Dip fillets into milk mixture, then in mixture of flour and salt.
Steps to make Suya, fries, hotdog and fish fillet:
- Slice the beef in thin strips and lay flat on a sieve
- Apply little salt and wrap it in cling film in the fridge for 4 hours
- Remove and heat your grill the rub on sue spices on the meat
- Then place on the grill and sprinkle some vegetable oil on both sides of the beef
- Remember to turn from side to side occassionally
- Place your hot dog on the grill to roast a bit.
- Slice the potatoes and rub on some little seasoning and deep fry in vegetable oil
- Fillet the fish and add little seasoning, then fold in pack bread crumbs and milk and deep fry then place on kitchen tissue
Add seasme seeds if desired to mixture. Dip fillets into milk mixture, then in mixture of flour and salt. The fish is served with the included tartar sauce or remoulade sauce. Haddock and other fish fillets often have a "tail" which is thinner than the rest of the fillet. Sprinkle both sides of fish with salt and pepper.
So that’s going to wrap this up for this exceptional food suya, fries, hotdog and fish fillet recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
