Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, corn dogs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
A corn dog (also spelled corndog, another term used for it is corndoggo) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair. Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs.
Corn dogs is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Corn dogs is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have corn dogs using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn dogs:
- Make ready 1/2 cup flour (corn and wheat 1/4cup each)
- Take 6 pcs beef smokies
- Take 1/4 tblspn cinnamon powder
- Get 1 pinch chilli powder
- Take 1 egg
- Get 1/2 glass milk
- Make ready 1 pinch salt
- Get Deep frying cooking oil
- Make ready 2 glass clean water
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Steps to make Corn dogs:
- Boil the water in a sufuria, add your smokies and let it boil for for about one and half minutes remove them and let them cool
- In a larger glass/bowl add your flour, cinnamon, salt, and chilli mix them properly, add egg mix, then add milk little by little until the butter is consistent like the pancake one.
- Heat the cooking oil, using skewers my case I used tooth pick 😃 pierce the smokie one side hold on the toothpick deep the smookie fully into the butter the deep fry it. Repeat to all other pcs, let them fry for 2-3minutes
- Remove them from the heat and dry the excess oil and they are ready to serve 👍
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So that is going to wrap this up for this special food corn dogs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
