Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, classic paneer cold cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Classic paneer cold cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Classic paneer cold cake is something which I have loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can cook classic paneer cold cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Classic paneer cold cake:
- Get 2 cups milk
- Make ready 2 cups milk powder
- Make ready 2 cups paneer
- Take 1 cup malai
- Make ready 2-3 cardamoms
- Get 1/2 cup mix- dry fruit, sugar to taste
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Steps to make Classic paneer cold cake:
- Boil milk in frying pan till reduce slightly.
- Now add mashed paneer in milk and boil further.
- Add milk powder, sugar, cardamom, malai, dry fruit and mix it well.
- Pour this mixture in a mould of desired shape.
- Allow it to cool down at atmospheric temperature.
- Now put in freezer. After freezing it for 1 – 2 hours serve it with any sauce or fruit. I serve with cherry & strawberry sauce.
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