Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, classic paneer cold cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Classic paneer cold cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Classic paneer cold cake is something that I have loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have classic paneer cold cake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Classic paneer cold cake:
- Make ready 2 cups milk
- Make ready 2 cups milk powder
- Make ready 2 cups paneer
- Take 1 cup malai
- Get 2-3 cardamoms
- Take 1/2 cup mix- dry fruit, sugar to taste
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Instructions to make Classic paneer cold cake:
- Boil milk in frying pan till reduce slightly.
- Now add mashed paneer in milk and boil further.
- Add milk powder, sugar, cardamom, malai, dry fruit and mix it well.
- Pour this mixture in a mould of desired shape.
- Allow it to cool down at atmospheric temperature.
- Now put in freezer. After freezing it for 1 – 2 hours serve it with any sauce or fruit. I serve with cherry & strawberry sauce.
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