Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, corn dogs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
A corn dog (also spelled corndog, another term used for it is corndoggo) is a sausage (usually a hot dog) on a stick that has been coated in a thick layer of cornmeal batter and deep fried. Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair. Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs.
Corn dogs is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Corn dogs is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have corn dogs using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Corn dogs:
- Prepare 1 pack mini bites (I used from farmers choice)
- Make ready 1 cup corn flour
- Make ready 1 &1/2 cup all purpose flour
- Prepare 1 egg
- Take 1/4 cup sugar
- Prepare to taste Salt
- Get 1 cup milk
- Take Pinch oregano
- Get Pinch basil
- Take 1/8 tsp tumeric
- Prepare 1 tsp baking powder
- Get 13 skew sticks
- Take Vegetable Cooking oil for deep frying
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Instructions to make Corn dogs:
- Mix the dry ingredients
- Mix the wet ingredients and add the dry ingredients slowly (use a whisk to ensure the mixture is smooth)
- Roll the mini bites in dry flour
- Put the skews at the end of the mini bites and put in the mixture and ensure it's all covered up
- Heat up the oil and as you remove the bits from the mixture ensure it's all covered up drop in gently in the oil
- Add as many as your pot can hold (ensure they float in the oil and not rest at the base of the pot) Cook like for 4 min
- Serve while hot (that's how it looks inside)
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So that’s going to wrap it up with this special food corn dogs recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
