Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pakoda platter. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pakoda Platter is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pakoda Platter is something that I’ve loved my whole life. They are nice and they look fantastic.
Hey guys I have started Ramadan series on my YouTube and Instagram so please stay tuned. I have shared a recipe of pakoda platter with different vegetables. Hey guys I have started Ramadan series on my YouTube and Instagram so please stay tuned. I have shared a recipe of pakoda platter with different vegetables.
To begin with this recipe, we must prepare a few components. You can have pakoda platter using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pakoda Platter:
- Take 1 bowl Besan
- Prepare 1/4 bowl rice flour
- Take 1 tsp Red Chilli Powder
- Take 1 tsp Turmeric Powder
- Get 1/4 tsp Baking Powder
- Prepare As per taste Salt
- Get As required Oil for deep frying
- Take As required Water
- Prepare 1 medium sized brinjal
- Prepare 1 Big potato
- Make ready 1 Big onion
- Prepare 3 Big green chillies (light green - non spicy)
- Get As required Dry roasted flattened puffed rice (poha) grinded to a powder
- Prepare As per taste Homemade Tamarind & Mint chutney
Prepared very much in desi style. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Ribbon pakoda recipe with step by step pics.
Steps to make Pakoda Platter:
- Cut the vegetables- Slit the big green chilli vertically and remove the seeds from within. Cut the onions in ring (circular) shape. Potato & Brinjal can be cut in desired shape. Apply little salt and keep aside.
- In a mixing bowl add besan,rice flour,red chilli powder, turmeric, baking powder& salt. Add water gradually making a thick paste.
- Heat the oil in a kadai till boiling point,now take one tbsp of hot oil and add it to the besan mixture. (This helps in making the pakoda crispy)
- For crispy onion rings dip the onion cut in grinded poha mixture then fry
- Dip the vegetables one by one in the besan mixture and deep fry on medium flame
- Serve hot & crispy with homemade tamarind chutney or pudina chutney.
These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Ribbon pakoda recipe with step by step pics. Ribbon pakoda is a delicious variation of murukku and is also Addition of roasted gram flour makes the pakoda crispy and crunchy. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Take a murukku maker and fix the ribbon pakoda making plate/disc.
So that’s going to wrap this up with this special food pakoda platter recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
