Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pakoray platter. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pakoray Platter is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pakoray Platter is something which I’ve loved my whole life.
Written by Aini Amin in Appetizer, Ramadan Recipes, Vegetables and lentils, vegetarian. Pakora, also called pakoda, pakodi, bhajiya, bhajji is a fried snack. Enjoy with Knorr chilli garlic sauce and ketchup. Learn how to make Pakora Platter this Ramazan and make your iftar menu more delicious.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pakoray platter using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pakoray Platter:
- Prepare for batter
- Make ready 1 cup baisan
- Take 1 tsp salt
- Make ready 1 tsp red chilli powder
- Make ready 1/4 tsp haldi
- Make ready 1/2 tsp zeera
- Get Water as required
- Prepare veggies
- Take 1 medium onion
- Get 1 small tomato
- Prepare 1 small bringal
- Make ready 1 medium potato
- Make ready 2-3 green chillies chopped
- Prepare 2 tbsp coriander chopped
- Take Miscellaneous
- Take Oil for frying
Find pakora platter stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Find tandoori platter stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Check Pakora Platter Recipe in Urdu.
Instructions to make Pakoray Platter:
- In a large bowl, mix baisan, spices, and add water gradually to make a smooth batter. It should not be too thick, nor too thin. Add zeera.
- Wash and dice onion and tomato. Wash and slice brinjal. Wash and chop chillies and coriander. Wash and slice potato.
- To batter, add sliced brinjal. Coat nicely. Fry in hot oil. When golden, remove and keep aside.
- Then add sliced potato. Coat evenly and fry. Remove and keep aside.
- Then add onions, tomato, coriander, and green chillies. Mix well. Fry. Remove and keep aside.
- Arrange all in platter and serve.
Thousands of new, high-quality pictures added every day. Check Pakora Platter Recipe in Urdu. Learn to cook Pakora PlatterRecipe by chef at Masala TV At Masala TV you can check complete Pakora Platter Recipe in Urdu and English. Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or. Yes, pakoray and Ramazan go hand in hand, as does rain and pakoray, and since Ammi always had a pakora platter ready at maghrib in Ramazan, and since us fussy siblings did not appreciate the.
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