Semovita chin chin
Semovita chin chin

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, semovita chin chin. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

I had to act blind while fry otherwise it would have finish sitting in the kitchen. The more you taste the more you crave. It's was like a magnetic reaction btw i and d chin chin😅 but i just have to stay strong so i can have. Semovita, tblspns Butter, Egg, tblspns Sugar, tspn Baking powder, Oil for frying, Water small quantity A.

Semovita chin chin is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Semovita chin chin is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have semovita chin chin using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Semovita chin chin:
  1. Prepare 3 cup Semovita
  2. Make ready 1 cup Sugar
  3. Make ready Milk 3 tablespoon (optional)
  4. Make ready 1/2 Baking p
  5. Prepare 1/4 Butter
  6. Make ready 1 Egg
  7. Get Little water
  8. Get Oil for(frying)

It is fortified with proteins and vitamins, which makes it even more nutritious, providing the added vitality for your daily activities. Flatten and roll it out thin enough, just like this. Then run your fingers under the tap to moisten it, then you lift the wider end of the flattened starchy solid. See the picture below, the end opposite you is.

Instructions to make Semovita chin chin:
  1. Firstly in a bowl add ur semovita add sugar and baking p add ur egg
  2. Add butter +little by little water to make a soft dough
  3. Divided ur dough and roll cut into ur desire size
  4. And then fry it golden brown
  5. Enjoy😋😍

Then run your fingers under the tap to moisten it, then you lift the wider end of the flattened starchy solid. See the picture below, the end opposite you is. Golden Penny Semovita; Ijebu/White Garri; Plantain flour; Poundo Potatoes; Poundo Yam; Tuwo Shinkafa; Wheat flour; Yam; Yam flour (Amala) Yellow Garri; Nippy Meals. Pounded Yam and Egusi Soup & Stew with One Cold bottle of Stout. It seems like I took a couple of months hiatus on this series.

So that’s going to wrap this up with this special food semovita chin chin recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!