Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chana heart veg platter. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chana Heart Veg Platter is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chana Heart Veg Platter is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chana heart veg platter using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chana Heart Veg Platter:
- Make ready 2 cups black chana, soaked overnight
- Take 1/4 onion, sliced
- Take 1 inch ginger
- Take 2 cloves garlic
- Prepare 2 dried red chilli
- Make ready 1 green chilli
- Take 5 cloves
- Take 1 inch cinnamon
- Get 1 black cardamom
- Make ready 1/2 tsp pepper
- Make ready 1 tsp coriander seeds
- Prepare 1 tsp cumin / jeera
- Take 1/4 tsp Turmeric Powder
- Get 1/2 tsp salt
- Make ready 2 cups water
- Take 3 tbsp besan / gram flour, roasted
- Get 2 tbsp mint, finely chopped2 tbsp mint, finely chopped
- Prepare 2 tbsp coriander, finely chopped2 tbsp coriander, finely chopped
- Take 1 tsp lemon juice1 tsp lemon juice
- Get 1/2 tsp salt½ tsp salt
- Take oil for fryingoil for frying
How to cook Chana Dal Aamti. Heat oil in a wok/kadhai,add After cooling, grind the dal to fine paste like without adding much water. Add salt & add the ground chana dal paste,mix well. Here you will get delicious vegetarian meal. it's easy to order.
Instructions to make Chana Heart Veg Platter:
- Firstly, pressure cook all the ingredients listed pressure cooking for 5 whistle. - drain off the water and blend coarsely without adding any water. - further add 3 tbsp roasted besan. - also add 2 tbsp mint, 2 tbsp coriander, 1 tsp lemon juice and ½ tsp salt.
- Mix well making sure all the spices are combined well. - further grease hand with oil and prepare patties. - now deep fry, shallow fry or pan fry the patties in hot oil. alternatively, preheat and bake at 180 degree celsius for 30 minutes
- Flip and fry both the sides on medium flame till it turns golden and crisp. - finally, serve veg shami kebab with onion, lemon and green chutney
Add salt & add the ground chana dal paste,mix well. Here you will get delicious vegetarian meal. it's easy to order. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients. You can tweak this recipe however you like and make it to suit your taste buds. The typical Kannada veg thali consist of rice (there are endless varieties to that), roti (akki or jolada The vast arrays of vegetarian and meat dishes, the uncountable number of chutneys and podis, the evergreen varieties of rice dishes and the unending.
So that is going to wrap it up with this special food chana heart veg platter recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
