Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango platters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mango platters is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mango platters is something which I have loved my entire life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can cook mango platters using 39 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Mango platters:
- Prepare Lab_e_shireen:
- Take 1 cup Mix fruit
- Prepare 1 cup Cream
- Get 1 cup Mango jelly
- Take 300 ml Milk
- Take 1/2 cup Sugar
- Get 3 tbsp Custard powder
- Make ready Almond chopped half cup
- Get 2 tbsp Red syrup
- Prepare Vermeicelli boiled
- Get Mango salsa:
- Prepare 1 cup mango
- Make ready to taste Salt
- Make ready to taste Lime
- Take Coriander as required
- Prepare Capsicum half cup
- Prepare Tomato half cup
- Get Onion half cup
- Get Grill chicken:
- Prepare Chicken breast
- Take 1 lemon
- Get to taste Salt
- Get to taste Black pepper
- Get 2 tbsp olive oil
- Make ready 1/2 dried thyme
- Make ready 2 tbsp brown sugar
- Make ready 1 tbsp mustard paste
- Make ready Aam Rus with puri
- Make ready 2 mangoes
- Take 1/2 tsp cardamom powder
- Get 1 pinch saffron strands
- Make ready Sugar as required
- Take Milk as required
- Get Spicy mango slicies:
- Prepare 1 mango slices cutting
- Get Salt
- Take Lemon
- Prepare Hot sauce
- Make ready to taste Red chilli powder
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Instructions to make Mango platters:
- Lab_e_shireen:
- Prepare the custard
- Mix the custard powder separately in a small bowl with about 2 tbsp. of milk.
- Pour the remainder of the 300ml in a pan with the sugar and a few drops of red narus and bring it to almost boiling point then lower the heat
- Add the custard mixture and keep stirring until the mixture thickens (for about 2-3 minutes) then turn off the heat.
- Set the custard aside to cool.,add the liquid cream and naurus sherbat and mix well.
- Then add the drained fruit cocktail, crushed nuts and boiled vermicelli. garnish with jelly.
- Chil in refrigerate and chill to serving.
- #mangosalsa
- Put the diced mangoes, tomatoes, capsicum,salt,lime,onion,give a good stir
- Serve mango salsa with grill chicken at room.tempreture
- Grill chicken:
- Marinate all ingredients in chicken at least 2 hour
- Preheat grill to medium high heat
- Add chicken to grill and cook.about 5 se 6 mints on each side
- Ready to.serve
- Aam Rus with puri:
- Rinse the mangoes. Then peel and chop them.In a blender, add the chopped mango pieces and blend.
- Add cardamom powder and crushed saffron strands
- Stir very well.to thin down the aamrus.you can add some sugar or some milk
- Pour in small bowl and chill in the refrigerator
- Serve aamrus with puri
- Spicy Mango wedges:
- Cut the mango into a long wedges and place them in a bowl
- Add the hot sauce,salt,lemon juice and,chilli powder to the mango wedges
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So that’s going to wrap this up for this exceptional food mango platters recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
