Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mango platters. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mango platters is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mango platters is something which I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have mango platters using 39 ingredients and 25 steps. Here is how you cook that.
The ingredients needed to make Mango platters:
- Make ready Lab_e_shireen:
- Get 1 cup Mix fruit
- Prepare 1 cup Cream
- Make ready 1 cup Mango jelly
- Take 300 ml Milk
- Get 1/2 cup Sugar
- Make ready 3 tbsp Custard powder
- Get Almond chopped half cup
- Make ready 2 tbsp Red syrup
- Take Vermeicelli boiled
- Prepare Mango salsa:
- Get 1 cup mango
- Prepare to taste Salt
- Make ready to taste Lime
- Prepare Coriander as required
- Prepare Capsicum half cup
- Get Tomato half cup
- Get Onion half cup
- Get Grill chicken:
- Prepare Chicken breast
- Make ready 1 lemon
- Make ready to taste Salt
- Prepare to taste Black pepper
- Make ready 2 tbsp olive oil
- Prepare 1/2 dried thyme
- Prepare 2 tbsp brown sugar
- Get 1 tbsp mustard paste
- Take Aam Rus with puri
- Get 2 mangoes
- Take 1/2 tsp cardamom powder
- Prepare 1 pinch saffron strands
- Get Sugar as required
- Take Milk as required
- Get Spicy mango slicies:
- Take 1 mango slices cutting
- Prepare Salt
- Get Lemon
- Make ready Hot sauce
- Make ready to taste Red chilli powder
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Steps to make Mango platters:
- Lab_e_shireen:
- Prepare the custard
- Mix the custard powder separately in a small bowl with about 2 tbsp. of milk.
- Pour the remainder of the 300ml in a pan with the sugar and a few drops of red narus and bring it to almost boiling point then lower the heat
- Add the custard mixture and keep stirring until the mixture thickens (for about 2-3 minutes) then turn off the heat.
- Set the custard aside to cool.,add the liquid cream and naurus sherbat and mix well.
- Then add the drained fruit cocktail, crushed nuts and boiled vermicelli. garnish with jelly.
- Chil in refrigerate and chill to serving.
- #mangosalsa
- Put the diced mangoes, tomatoes, capsicum,salt,lime,onion,give a good stir
- Serve mango salsa with grill chicken at room.tempreture
- Grill chicken:
- Marinate all ingredients in chicken at least 2 hour
- Preheat grill to medium high heat
- Add chicken to grill and cook.about 5 se 6 mints on each side
- Ready to.serve
- Aam Rus with puri:
- Rinse the mangoes. Then peel and chop them.In a blender, add the chopped mango pieces and blend.
- Add cardamom powder and crushed saffron strands
- Stir very well.to thin down the aamrus.you can add some sugar or some milk
- Pour in small bowl and chill in the refrigerator
- Serve aamrus with puri
- Spicy Mango wedges:
- Cut the mango into a long wedges and place them in a bowl
- Add the hot sauce,salt,lemon juice and,chilli powder to the mango wedges
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So that is going to wrap it up for this special food mango platters recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
