Semovita steam bread(Alkubus)
Semovita steam bread(Alkubus)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, semovita steam bread(alkubus). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

However, semovita is a healthier option and when taken with Okra soup the benefits are more pronounced. Okra soup is prepared with okra, spices, fish, and vegetables when done, you can go ahead and make the semovita. Egusi Soup Paired With Golden Penny Semovita Some things just naturally go together- yellow and blue, blouses and skirts, music and dance to name a few. NB :you can add meat of choice simply boil meat along side the cowskin, drain and add.

Semovita steam bread(Alkubus) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Semovita steam bread(Alkubus) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook semovita steam bread(alkubus) using 6 ingredients and 9 steps. Here is how you can achieve it.

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The ingredients needed to make Semovita steam bread(Alkubus):
  1. Prepare 3 cups semovita
  2. Make ready 1 cup flour
  3. Get 1 tbs yeast
  4. Make ready 3 tbs oil
  5. Get Warm water
  6. Make ready 1 tsp Sugar

It is eaten as either lunch or dinner with stew or soup. In much of North Africa, durum semolina is made into the staple couscous. In Northern India semolina is called sooji, and in South India rava. Cooking dinner extras from semovita powder are also popular in Nigeria.

Steps to make Semovita steam bread(Alkubus):
  1. Dissolve 1tsp of sugar in 2½ cup of warm water.
  2. Add your yeast to proof it and set aside for five minute.
  3. Sift your semovita and flour in a bowl mixed it well.
  4. Add ur yeast water and continue to mixed, until a soft dough is form. This will take about 15min.
  5. Put 3tbs of oil and rub on your dough. Cover it n allow to rest for 30min. The dough will double size.
  6. Beat your dough to release air.
  7. Grease ur cups, or tin, or baking pan with oil, scoop your dough n put in d cups. Arrange ur cups in a pot or bowl n allow to rise again for 15min.
  8. When the dough rise then arrange it in your steamer and steam. Or put little water in a pot n bring it to boil, then arrange ur cups in d pot n cover.
  9. Serve with sauce or vegetable soup.

In Northern India semolina is called sooji, and in South India rava. Cooking dinner extras from semovita powder are also popular in Nigeria. You can make tasty okra soup with fish, okra, spices, and vegetables. Plantain porridge Bread crumbs/ corn flour Oil Steps. Wash bonnet, onions n peppers thoroughly n set aside.

So that is going to wrap it up for this special food semovita steam bread(alkubus) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!