Veg platter
Veg platter

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veg platter. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg platter is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Veg platter is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can have veg platter using 25 ingredients and 9 steps. Here is how you can achieve that.

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The ingredients needed to make Veg platter:
  1. Get 1 cup Mixed dal soaked for 1/2 an hour
  2. Prepare to taste Salt
  3. Take 1/4 tsp turmeric powder
  4. Take 1/2 tsp Garam masala
  5. Get 1/4 tsp Asofetida
  6. Make ready 2 tsp Ginger and garlic chopped
  7. Take For tadka
  8. Get 1 onion chopped
  9. Make ready 1 Tomato chopped
  10. Take 1/4 tsp Red chilli powder or ur taste
  11. Make ready 2 tbsp Coriander leaves chopped
  12. Get 250 gm Beans cut into medium size
  13. Make ready 1 potato cutinto same as u cut beans
  14. Take 1/4 tsp turmeric
  15. Take 1/2 tsp garam masala
  16. Get to taste red chilli powder
  17. Take to taste Salt
  18. Prepare 1 tomato chopped
  19. Make ready 1 Onion chopped
  20. Take as needed coriander leaves chopped
  21. Take to taste salt and pepper
  22. Take 1/4 tsp garlic and ginger each
  23. Take As needed Coriander leaves for garnish
  24. Get For raita
  25. Prepare 1 Onion chopped

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Instructions to make Veg platter:
  1. First add mixed dal and other ingredients except tadka water is required just to dip one inch extra water
  2. Cook for 3 whistle and off the gas
  3. Take 2 tbs of ghee add 1 tsp cumin seeds when it splutter add onion chopped sauté and add tomato sauté more when mashy add red chilli powder and add tadka when steam releases
  4. Garnish with coriander chopped
  5. Now take same tadka step and add salt turmeric red chilli powder litter garlic ginger sauté when raw smell goes off
  6. Add beans and potatoes and add coriander now put in microwave for 12 minutes
  7. Take Andy mixed it gently
  8. Make raita beat curd add salt pepper onion and chopped coriander u can add chopped tomato also
  9. Ready to serve with chapattis and enjoy the veg platter at lunch or dinner

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So that is going to wrap this up with this special food veg platter recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!