Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lalo and semo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lalo and semo is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Lalo and semo is something which I have loved my whole life. They are nice and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can cook lalo and semo using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lalo and semo:
- Take Ayoyo
- Get Pepper
- Make ready Onions
- Get Maggi
- Make ready Oil
- Take Curry
- Take Fry meat
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Instructions to make Lalo and semo:
- Start buy washing the lalo and cook with potash
- In a different pot fry onion, pepper and add the fry meat and Maggi, Curry and fry
- Add the mixture into the boiling pot of lalo and cook for 2 minutes
- It's done and ready to eat.
- Serve with Semo, amala or anything of your choice.
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So that is going to wrap it up for this exceptional food lalo and semo recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
