Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lalo and semo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lalo and semo is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Lalo and semo is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can have lalo and semo using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lalo and semo:
- Make ready Ayoyo
- Prepare Pepper
- Take Onions
- Get Maggi
- Make ready Oil
- Get Curry
- Make ready Fry meat
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Instructions to make Lalo and semo:
- Start buy washing the lalo and cook with potash
- In a different pot fry onion, pepper and add the fry meat and Maggi, Curry and fry
- Add the mixture into the boiling pot of lalo and cook for 2 minutes
- It's done and ready to eat.
- Serve with Semo, amala or anything of your choice.
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