Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, semo alkubus. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Semo alkubus is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Semo alkubus is something that I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook semo alkubus using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Semo alkubus:
- Get 4 cups semovita
- Get 2 tbspn baking powder
- Get 2 tbspn yeast
- Take 1 cup Warm water
- Prepare 3 cups water
- Prepare 2 tbspn oil
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Steps to make Semo alkubus:
- In a bowl add ur semovita,baking powder and mix thoroughly
- In a cup of warm water sprinkle yeast and stir leave to rest for few minutes
- Add the yeast mixture in the semovita add ur water mix thoroughly to make a paste not too runny and not too thick jux like puff puff mixture but a little bit thin
- Beat it with hand untill well corporated
- Cover the bowl and let double it's size
- Grease ur pans with few drops of oil or anything u feel like steaming with it
- In a pot that can contain ur pans or containers add 2 to 3 cups of water
- Arrange the containers or pans contained with the semo mixture
- Cover with lid and allow to steam for 10_15 minutes u can check with toothpick jus as u do to ur cakes when baking to ensure whether its done
- When the toothpick comes out clear ur alkubus is done
- Serve with pepper soup,egusi soup, vegetables soup or any soup or stew of ur choice. Bon appetit!!
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So that is going to wrap this up for this exceptional food semo alkubus recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


