Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, tuwon semo miyar ganyi da ganda. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuwon semovita da miyar kubewa danya. Inason miyar kubewa matuka haka yasa nakeyinta da tuwo iri iri. Tuwan shinkafa da miyar danyan kubewa. awa daya; mutum biyar; Abincin gargajiya ne, Kuma yanada saukin yi, gashi yana Kara lfy a jiki. Miyar Alaiyaho #SSMK Hahhhmm tayi dadi sosai da tuwon semo.
Tuwon semo miyar ganyi da ganda is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tuwon semo miyar ganyi da ganda is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook tuwon semo miyar ganyi da ganda using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuwon semo miyar ganyi da ganda:
- Prepare Semo
- Prepare Alayahu
- Take Waterleaf
- Take Ganda
- Take Ataruhu
- Make ready Albasa
- Take Dadawa
- Take Kayan kamshi
A hankali yaje daga bayan mai kula da gate d'in ya mashi rusau da gatarin a kai, saida Ummi ta runtse idonta jini sai b'ass b'ass yake, amma shi ko ajikin shi makulle ya cire jikin mai gadin, ya bud'e wangamemen kwad'on da ke lak'e jikin wangamemen gate d'in da k'yar ya bude shi,danma yana cikakken mai k'arfi ne kamar Dadyn Iman, da bazai iya. sannu a hankali take ci gaba da tafiya tamkar mai tausayin qasa,a zahirance idan ka ganta sai kayi tsammanin ranar bata dameta ba saboda yanayin yadda take tafiya,saidai sam tana daga cikin wadanda rabar ma tafi gallaba,don har Allah Allah take taga ta isa gidansu,saboda leshin dake jikinta dinkin riga da skert da kuma dogon hijabinta mai hannu dake qara mata zafi wanda ya zamo too match ne da . Nanfa tasakata agaba se datayi kyat, pepper sourp din zabbi ne wanda yaji kayan yaji dana kamshi, se kuma tuwon semo da miyar agusi! da tea datah hada matah. Dr Sadik ne yashigo asibitin tare da Mufidar shi! rungume suke da yaronsu gwanin ban sha'awa har yayi wayo, tunin damah Fu'ad yabugamar waya yasanar dashi haihuwar. Kai tsaye part dinsu ya nufa wyarsa ce ta fa'ra ka'ra ganin mai kiran yasa ya da'ga da hanzari cike da girmamawa ya'ke gaisheda daddy ,OK daddy ganinan ka'rasowa ,da hka ya katse kiran kai tsaye dinning side ya nufa anan yyi serving kan'sa da wainar shinkafa da miyar ganda wadda taji ka'yan ha'di." Yana tsaye ajikin motarsa.
Steps to make Tuwon semo miyar ganyi da ganda:
- Zakiyi tuwon semo dinki idan kikayi rudee aciki zaki sa butter kadan da kanwa kadan ki bari ya dahu sosai sai ki tuka ki kwashi shi
- Sai ki zo ki hada miyar alayahun ki zaki gyara shi tare da water leaf da albasa ki wanki ki gyara ki ajiye a gife
- Sai ki zo ki gyara gandar ki idan ta dahu sai kiyankata into small pieces
- Sai ki jajjaga ataruhun ki da al asa ki soyashi da manja da su maggi da kayan kamsh
- Sai ki zyba gandar acikk ya ki ma soyuw
- Sai ki zuba kayan ganyanki ya dan turaru kadqn
- Saiki sauki ready to eat
Dr Sadik ne yashigo asibitin tare da Mufidar shi! rungume suke da yaronsu gwanin ban sha'awa har yayi wayo, tunin damah Fu'ad yabugamar waya yasanar dashi haihuwar. Kai tsaye part dinsu ya nufa wyarsa ce ta fa'ra ka'ra ganin mai kiran yasa ya da'ga da hanzari cike da girmamawa ya'ke gaisheda daddy ,OK daddy ganinan ka'rasowa ,da hka ya katse kiran kai tsaye dinning side ya nufa anan yyi serving kan'sa da wainar shinkafa da miyar ganda wadda taji ka'yan ha'di." Yana tsaye ajikin motarsa. Shafine da aka bude wa masoyan littatafan hausa wato Hausa Novels Blog a kyauta wanda muke kawo muku littatafai daga marubuta daban daban. dandalin hausa novels
So that is going to wrap this up with this special food tuwon semo miyar ganyi da ganda recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
