Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, goat meat pepper soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Goat meat pepper soup can be made into a very hot, mild hot and spicy savoury.
Goat meat pepper soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Goat meat pepper soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have goat meat pepper soup using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Goat meat pepper soup:
- Make ready 1/2 kilo goat meat (mix offals and meat)
- Make ready 2 tbsp peppersoup spice
- Prepare Salt (to taste)
- Take Pepper (to taste)
- Get Yam or plantain or potatoes (to make it a full meal)
If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Goat Meat adds a zing to the Nigerian Pepper Soup recipe. Find out one of the popular ways to enjoy goat meat. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set.
Instructions to make Goat meat pepper soup:
- Wash and cut the meat into desired sizes
- Place meat in a clean pot and place on a burner, allowing the heat to bring out and dry the juices
- Add water to the level of the meat, and season with salt, pepper and spice
- When the meat is tender, add more water, add the yam, potato or plantain (peeled, washed and cut into desired sizes)
- Cook till yam, potato or plantain is tender. Adjust seasoning and enjoy your meal.
Find out one of the popular ways to enjoy goat meat. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish.
So that is going to wrap it up for this special food goat meat pepper soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
