Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, okro soup with garri. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Okro is a vegetable with lots of health Benefits. In Cameroon we make a Delicious soup using okro watch this video to see exactly how it is made. Hello fam, in today's video, I will be sharing an African food Mukbang. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.
Okro soup with garri is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Okro soup with garri is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have okro soup with garri using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Okro soup with garri:
- Prepare 1/4 kg okro
- Prepare 1/4 kg Fresh meat
- Make ready 1 teaspoon Uziza seed
- Make ready 2 cksp Crayfish(grinded)
- Get 1 cksp Palmoil
- Take 1 Onion
- Get 3 cubes Stock
- Prepare 3 pieces fresh pepper
- Make ready 1 milk cup garri
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Instructions to make Okro soup with garri:
- Cut the okro and onion.beat both together very well.
- Boil the meat with onion,salt and stock cubes for 30minutes.
- Onces is boiled,put palmoil and water enough for the soup.as is boiling add crayfish,salt,Fresh pepper,stock cubes
- As is boiling very well put the uziza seed and stir very well.
- Taste the salt to make sure is ok or add more.is a simple soup
- Boil a cup and pour in a bowl,sprinkle the garri on it allow it to cool then turn with a wooden spartular
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