Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, okro soup with garri. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Okro soup with garri is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Okro soup with garri is something which I have loved my whole life. They’re fine and they look wonderful.
Okro is a vegetable with lots of health Benefits. In Cameroon we make a Delicious soup using okro watch this video to see exactly how it is made. Hello fam, in today's video, I will be sharing an African food Mukbang. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.
To begin with this particular recipe, we must first prepare a few components. You can have okro soup with garri using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Okro soup with garri:
- Get 1/4 kg okro
- Prepare 1/4 kg Fresh meat
- Prepare 1 teaspoon Uziza seed
- Take 2 cksp Crayfish(grinded)
- Prepare 1 cksp Palmoil
- Prepare 1 Onion
- Take 3 cubes Stock
- Take 3 pieces fresh pepper
- Take 1 milk cup garri
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Instructions to make Okro soup with garri:
- Cut the okro and onion.beat both together very well.
- Boil the meat with onion,salt and stock cubes for 30minutes.
- Onces is boiled,put palmoil and water enough for the soup.as is boiling add crayfish,salt,Fresh pepper,stock cubes
- As is boiling very well put the uziza seed and stir very well.
- Taste the salt to make sure is ok or add more.is a simple soup
- Boil a cup and pour in a bowl,sprinkle the garri on it allow it to cool then turn with a wooden spartular
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