Cauliflower, carrot and potato/ veg/ with salad and chapati
Cauliflower, carrot and potato/ veg/ with salad and chapati

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, cauliflower, carrot and potato/ veg/ with salad and chapati. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This delicious vegetarian cauliflower, potato and carrot curry is easy to make. The perfect mid-week meal that's full of spice and flavour. Other vegetables of your choice can be added to this recipe. Sweet potatoes are a good alternative to ordinary potatoes.

Cauliflower, carrot and potato/ veg/ with salad and chapati is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cauliflower, carrot and potato/ veg/ with salad and chapati is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cauliflower, carrot and potato/ veg/ with salad and chapati using 17 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Cauliflower, carrot and potato/ veg/ with salad and chapati:
  1. Make ready 1/2 kg Cauliflower chopped
  2. Make ready 2 carrots ,chopped
  3. Get 2 potatoes, cut pieces
  4. Take 2 green chillies
  5. Prepare 2 onions,chopped
  6. Prepare 3 tomatoes chopped
  7. Take 1 tsp ginger garlic paste
  8. Get 1/2 cup oil
  9. Make ready 5 curry leaves
  10. Make ready 1/2 tsp cumin seeds
  11. Prepare 1/4 tsp ajwain
  12. Take to taste Salt
  13. Get 1/2 tsp red chilli powder
  14. Get 1/2 tsp coriander powder
  15. Prepare 1/4 tsp turmeric powder
  16. Prepare 1 tsp fenugreek leaves
  17. Make ready 2 tbsp butter

Sweet potatoes and cauliflower are tossed in a sweet and savory curry blend, creating a quick and easy side dish. Combine sweet potatoes, cauliflower, black pepper, olive oil, curry powder, maple syrup, garlic, thyme, and salt together in a bowl until evenly coated; spread onto the prepared baking. This Cauliflower Potato Salad is made with cauliflower instead of potatoes for a low-carb keto friendly summer salad - just as tasty as the original recipe! Cauliflower "Potato Salad". featured in Healthier Holiday Sides.

Instructions to make Cauliflower, carrot and potato/ veg/ with salad and chapati:
  1. Take a pan add oil add cumin seeds and ajwain stir add curry leaves and green chilli stir add onion fry 2-3 minutes and add tomatoes ginger garlic paste stir fry well. Then add salt red chilli powder, coriander powder, turmeric powder, stir fry well masala and add potato stir and cook well add some water, then add carrot and stir cook add cauliflower, mix well and cook then add some water and cook in a low flame with lid 10 -15 minutes.
  2. Then add coriander leaves, stir and add fenugreek leaves, 2 tbsp butter and again keep low flame 5 minutes with lid.
  3. And ready to serve with paratha or chapati salad.

This Cauliflower Potato Salad is made with cauliflower instead of potatoes for a low-carb keto friendly summer salad - just as tasty as the original recipe! Cauliflower "Potato Salad". featured in Healthier Holiday Sides. I prepare ingredients and stir them very before meal. I mean, I keep ingredients in fridge, not the salad. But of course, use whatever vegetables you have that need to be Saute the onions, red bell pepper and potatoes.

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