Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, leftover chapati cheela. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Leftover Chapati Cheela is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Leftover Chapati Cheela is something which I’ve loved my entire life. They’re fine and they look wonderful.
Exciting transformation to boring leftover chapati into delicious and healthy chapati Cheela. If you like the video then hit the "LIKE" button and "SHARE. #leftoverroti #basiroti #FoodBlend If you like our recipe please Subscribe our channel and hit the like button also share your views on the recipe in the. Quick and easy preparation of Chilli chapathi from leftover Chapathis. Leftover Roti/Chapati Cheela Recipe- Here I am showing you, how to convert leftover chapatti into delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have leftover chapati cheela using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Chapati Cheela:
- Make ready 2 leftover chapatis
- Take 4 tbsp besan
- Take 2 tbsp onion, chopped
- Make ready 1 pinch hing
- Prepare 1/4 tsp salt
- Get 1/4 tsp haldi
- Get 1/2 tsp red chilli powder
- Take 1/4 tsp dhania powder
- Take 1/4 tsp garam masala
- Prepare 1 green chilli, chopped
- Get 1 tbsp coriander leaves
- Take 1 tsp sesame seeds
- Make ready as required Oil
- Prepare as needed Water
Do let us know your experience in the comments. If you have leftover chapatis at your home and don't know what to do with them. But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about.
Steps to make Leftover Chapati Cheela:
- In a bowl take together besan, onion, chilli, coriander leaves, haldi, red chilli powder, dhania powder, garam masala powder, half of the sesame seeds, hing and salt. Add enough water and prepare a thick paste.
- Spread the prepared paste on the leftover chapati. Sprinkle some sesame seeds on it.
- Heat little oil in a non stick pan. Place the chapati with the batter side down. Cover and cook for a few minutes. Flip and cook till the base is slightly crispy. Remove from the pan, cut into triangles and Enjoy!
But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about. Chapatis are abundantly available in almost every Indian household. Though not treated as very But there are ways in which chapatis can be more than just chapati. Believe it or not, you can make.
So that is going to wrap this up for this exceptional food leftover chapati cheela recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
