Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover chapati cheela. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Leftover Chapati Cheela is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Leftover Chapati Cheela is something that I have loved my whole life.
Exciting transformation to boring leftover chapati into delicious and healthy chapati Cheela. If you like the video then hit the "LIKE" button and "SHARE. #leftoverroti #basiroti #FoodBlend If you like our recipe please Subscribe our channel and hit the like button also share your views on the recipe in the. Quick and easy preparation of Chilli chapathi from leftover Chapathis. Leftover Roti/Chapati Cheela Recipe- Here I am showing you, how to convert leftover chapatti into delicious.
To begin with this particular recipe, we must first prepare a few ingredients. You can have leftover chapati cheela using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover Chapati Cheela:
- Take 2 leftover chapatis
- Take 4 tbsp besan
- Prepare 2 tbsp onion, chopped
- Prepare 1 pinch hing
- Prepare 1/4 tsp salt
- Take 1/4 tsp haldi
- Get 1/2 tsp red chilli powder
- Prepare 1/4 tsp dhania powder
- Make ready 1/4 tsp garam masala
- Get 1 green chilli, chopped
- Make ready 1 tbsp coriander leaves
- Get 1 tsp sesame seeds
- Get as required Oil
- Make ready as needed Water
Do let us know your experience in the comments. If you have leftover chapatis at your home and don't know what to do with them. But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about.
Steps to make Leftover Chapati Cheela:
- In a bowl take together besan, onion, chilli, coriander leaves, haldi, red chilli powder, dhania powder, garam masala powder, half of the sesame seeds, hing and salt. Add enough water and prepare a thick paste.
- Spread the prepared paste on the leftover chapati. Sprinkle some sesame seeds on it.
- Heat little oil in a non stick pan. Place the chapati with the batter side down. Cover and cook for a few minutes. Flip and cook till the base is slightly crispy. Remove from the pan, cut into triangles and Enjoy!
But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about. Chapatis are abundantly available in almost every Indian household. Though not treated as very But there are ways in which chapatis can be more than just chapati. Believe it or not, you can make.
So that is going to wrap it up for this exceptional food leftover chapati cheela recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
