Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, leftover chapati cheela. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Exciting transformation to boring leftover chapati into delicious and healthy chapati Cheela. If you like the video then hit the "LIKE" button and "SHARE. #leftoverroti #basiroti #FoodBlend If you like our recipe please Subscribe our channel and hit the like button also share your views on the recipe in the. Quick and easy preparation of Chilli chapathi from leftover Chapathis. Leftover Roti/Chapati Cheela Recipe- Here I am showing you, how to convert leftover chapatti into delicious.
Leftover Chapati Cheela is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Leftover Chapati Cheela is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have leftover chapati cheela using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover Chapati Cheela:
- Get 2 leftover chapatis
- Get 4 tbsp besan
- Get 2 tbsp onion, chopped
- Make ready 1 pinch hing
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp haldi
- Make ready 1/2 tsp red chilli powder
- Take 1/4 tsp dhania powder
- Make ready 1/4 tsp garam masala
- Take 1 green chilli, chopped
- Prepare 1 tbsp coriander leaves
- Get 1 tsp sesame seeds
- Get as required Oil
- Get as needed Water
Do let us know your experience in the comments. If you have leftover chapatis at your home and don't know what to do with them. But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about.
Instructions to make Leftover Chapati Cheela:
- In a bowl take together besan, onion, chilli, coriander leaves, haldi, red chilli powder, dhania powder, garam masala powder, half of the sesame seeds, hing and salt. Add enough water and prepare a thick paste.
- Spread the prepared paste on the leftover chapati. Sprinkle some sesame seeds on it.
- Heat little oil in a non stick pan. Place the chapati with the batter side down. Cover and cook for a few minutes. Flip and cook till the base is slightly crispy. Remove from the pan, cut into triangles and Enjoy!
But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about. Chapatis are abundantly available in almost every Indian household. Though not treated as very But there are ways in which chapatis can be more than just chapati. Believe it or not, you can make.
So that’s going to wrap it up with this exceptional food leftover chapati cheela recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
