Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, south indian plate. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
South indian plate is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. South indian plate is something that I have loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can have south indian plate using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make South indian plate:
- Prepare 3 cups rice
- Prepare 1 cup Urad dal
- Get 1/4 tsp baking soda
- Make ready as per taste Salt
- Take 1 onion
- Take 1 tomato
- Make ready 1 green chilli
- Get 1 tbsp Fresh Coriander leaves
- Take some green garlic if available
- Take as required oil
- Take For serving coconut chutney
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Steps to make South indian plate:
- Soak rice and dal in different vessel for overnight, drain water and make a paste by grinding it in the mixer jar.
- Now chop the onion and tomato. Then cut green chilli and add the batter onto a heated tava on the full flame then add salt into the batter and pour the batter on tava and make thick dosa. Apply oil or butter sprinkle fresh coriander turn another side.
- Apply butter and cook both sides until it becomes crispy.
- Now transfer to plate serve with coconut chutney and idli.
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