One Exotic Plate
One Exotic Plate

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, one exotic plate. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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One Exotic Plate is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. One Exotic Plate is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook one exotic plate using 15 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make One Exotic Plate:
  1. Get 100 gm Rice
  2. Make ready 40 gm Bell Peppers (Red, Yellow & Green)
  3. Take 25 gm Mushroom
  4. Take 20 gm Brocolli
  5. Take 20 gm Zucchini
  6. Prepare 10 gm Soy Sauce
  7. Get 2 tsp Vinegar
  8. Get 5 gm Corn Flour
  9. Get 5 gm Ginger
  10. Take 2 gm Garlic
  11. Take 1 Star Anise
  12. Get 10 ml Vegetable Oil
  13. Make ready 1 slitted Green chilli
  14. Take Garnished with Spring Onions
  15. Prepare To Taste Salt & Pepper

Počnite pratiti taj profil kako biste vidjeli sve njegove objave. Vælg mellem et stort udvalg af lignende scener. Exotic vegetables are commonly overlooked because people are unfamiliar with them. Exotic Vegetables: wake up your plates and palates.

Instructions to make One Exotic Plate:
  1. Take a Pan, Boil water, then add rice and 1 star anise and boil it for around 15 minutes, till the rice is cook evenly and drain off the excess water
  2. Heat a Pan, add oil, add finely chopped ginger and garlic, once it is light brown, add all the chopped vegetables
  3. Add soy sauce, add the corn flour slime (take 5g Corn flour and 2 TBSP water and mix it untill the lumps are removed) in a pan and add salt and pepper to taste, add 1 slitted Green chilli and saute the vegetables in High Flame
  4. Cook in for 2 minutes. Serve hot in a plate and garnish with spring onions.

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