Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, dhudh burfi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
ફક્ત ૨ સામગ્રી થી બનાવો દૂધ ની બર્ફી.ઘરે બનાવેલી દૂધ બર્ફી દીવાળી માનવો. Celebrate Diwali with homemade Dudh Burfi. Very simple and easy Dudh burfi. Easy Dodha Burfi for Diwali, burfee, Nutty Milk Fudge from Punjab - Dhoda Burfi.
Dhudh Burfi is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Dhudh Burfi is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook dhudh burfi using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Dhudh Burfi:
- Get 3 liters full cream milk
- Make ready 150 gms sugar
- Prepare As required Chopped pistachio
- Get As required Chopped almond
- Make ready 1 tsp Cardamom powder
- Prepare 1/2 tbsp Ghee to grease the plate
- Get 2 tsp Lemon juice
Rasgulla. badam burfi or badam katli video recipe finally, serve badam burfi / badam katli on diwali or any festival. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen. Badam burfi recipe with step by step pictures. Almonds and sugar as main ingredients, this is perfect Diwali sweet and for gifting too.
Instructions to make Dhudh Burfi:
- Boil 1litre of milk.
- Mix 2 tsp of water and 2 tsp of lemon juice.
- Once the milk is boiled put off the flame.let it rest for 15 minutes.
- Now add this water lemon juice mixture to this milk, one spoon at time and stir the milk.
- Add lemon juice mixture till the milk start curdling with a continuous stir. Now the paneer is done.
- Now strain the paneer in a strainer and wash the paneer properly 2 to 3 times so that sourness of lemon juice is removed.
- Keep it aside. Now take the left 2liters of milk in a wok and make a rabdi type of mixture while stirring continuously on a medium flame.
- Now add the washed paneer to this rabdi. Add sugar and cardamom powder.
- Now continuously stir it till the mixture thickens and leave the edges of the wok.
- Now grease the plate and add this mixture of dudh and paneer to the plate.Tap it properly till it levels cleanly.
- Add chopped pistachio and almonds.keep aside till it cools down and cut it into any shape of your choice.
- Here is the mouth watering Doodh burfi in your plate.Enjoy it.
Badam burfi recipe with step by step pictures. Almonds and sugar as main ingredients, this is perfect Diwali sweet and for gifting too. Badam burfi is the first successful sweet I made after marriage. Rava burfi - Simple sweet made using semolina, coconut, sugar, ghee. Find burfi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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