Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut pak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hello friends, today I'm back with another traditional indian dessert recipe- Coconut Mysore Paak. This recipe can be enjoyed during fasting as I haven't. RECIPE COCONUT PAK. kitchen tools like. Coconut Barfi Recipe / Kopra Pak Recipe in Hindi By Cooking with Smita
Coconut pak is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Coconut pak is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook coconut pak using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut pak:
- Get 1 Cup Coconut(grated)-
- Get 1/2 cup Water
- Take 1 cup Sugar-(I took brown sugar)
- Make ready 1pod Cardamom seeds-
- Get as required Desi Ghee for greasing a plate
A wide variety of coconut water tetra pak options are available to you, such as primary ingredient. The coconut handbook is capturing our expertise and experience in the coconut category including the health and nutritional benefits of coconut products. Khopara Pak or Coconut burfi indian most popular sweet food prepair by coconut, flavor, milk and sugar. Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and Coconut Burfi, a delicious Indian dessert that is also called as Kopra Paak.
Steps to make Coconut pak:
- Boil water with sugar to make sugar syrup on sim till it mix well.
- Now add cardamom seeds and boil on sim.
- Now add grated coconut and keep stirring till it mix well and absorbs sugar syrup and gets collected.
- Now grease a plate.
- Turn the coconut mixture on the greased plate and let it set.
- Now cut it into pieces and serve.
- Thanks
Khopara Pak or Coconut burfi indian most popular sweet food prepair by coconut, flavor, milk and sugar. Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and Coconut Burfi, a delicious Indian dessert that is also called as Kopra Paak. I go nuts over coconut, cashew and Mysore pak, so combined all three to enhance the craze. But when I checked the sugar it was too much for my taste. Kopra pak recipe - This Gujarati style of making coconut burfi.
So that is going to wrap it up for this special food coconut pak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
