Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar gravy veg. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and not a restaurant-style dish. Simple home style food is usually easier and quick to make. what I specially.
Aloo matar gravy veg is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Aloo matar gravy veg is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook aloo matar gravy veg using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo matar gravy veg:
- Make ready 200 gm matar
- Prepare 200 gm aloo
- Make ready 2 tomato
- Get 2 onion
- Make ready to taste Red chilli and salt
- Prepare 3-4 garlic pieces
It uses onion tomato gravy as the main base to get a silky smooth curry. Aloo Matar most popular mouthwatering north Indian curry. Aloo Matar is mixture of potatoes, green peas, tomatoes gravy, onions, ginger and spice powders. Aloo Matar is most popular mouthwatering Indian curry.
Steps to make Aloo matar gravy veg:
- Firstly make the masala of onion and tomato
- Then take oil and add masala in cooker and add in it.
- Take chopped vagetables
- Then add masala and chopped vagetables and make it for 15 minutes and serve it.
Aloo Matar is mixture of potatoes, green peas, tomatoes gravy, onions, ginger and spice powders. Aloo Matar is most popular mouthwatering Indian curry. Aloo Matar is served in almost all restaurants, dhaba or road side eateries. The dry aloo matar i.e. aloo matar without gravy can be used as a core ingredient itself for some another dishes such as aloo paratha, Dosa or tikki. Aloo Matar is a simple Punjabi style gravy that serves as a great sidedish for roti and pulao.
So that’s going to wrap it up with this exceptional food aloo matar gravy veg recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
