Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, akki roti (rice flat bread). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
The Masala Akki Roti Recipe is a delicious spicy flat bread from Karnataka that is made from rice flour. The akki roti makes a great vegan and gluten free breakfast option. Made from rice flour, shredded vegetables and spices, the Akki Roti makes for an excellent tea time snack when you have sudden guests at home. There are different variations and recipes to make akki roti across Karnataka.
Akki roti (rice flat bread) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Akki roti (rice flat bread) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have akki roti (rice flat bread) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Akki roti (rice flat bread):
- Take 1 cup rice flour
- Prepare 1 finely chopped onion
- Get 1 grated carrot
- Get 1 tbsp finely chopped coriander
- Make ready 1 tbsp chilli -ginger paste
- Make ready 1 tsp cumin seeds
- Prepare to taste Salt
- Make ready Oil for roasting
Let it cook for a minute. After a minute, flip the roti with the help of a spatula. Akki roti recipe with step by step pics - akki rotti is one of the staple breakfast in Karnataka. Akki means rice and Roti means flat bread.
Instructions to make Akki roti (rice flat bread):
- In a large bowl, mix all the ingredients and mix well with hand.
- Add water & knead soft dough.
- Now spread plastic sheet, wet it with little water, take small ball from prepared dough & start tapping with hand. If you are not comfortable with tapping,roll it between two plastic sheets.
- Make holes in centre so oil can spread easily. Now carefully put this roti on preheated & greased skillet.
- Pour some oil in holes & outer edges too.
- Cook from both sides. Serve hot.
Akki roti recipe with step by step pics - akki rotti is one of the staple breakfast in Karnataka. Akki means rice and Roti means flat bread. So basically these are flat breads made with rice flour and mix veggies. They can be also called as rice flour roti. Akki Roti is a delicious rice flour flat bread unique to the Indian state of Karnataka.
So that’s going to wrap this up with this special food akki roti (rice flat bread) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
