Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, #flat bread theme#rasoi ka swad#carrot paratha. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
#flat bread theme#rasoi ka swad#carrot paratha is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. #flat bread theme#rasoi ka swad#carrot paratha is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook #flat bread theme#rasoi ka swad#carrot paratha using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make #flat bread theme#rasoi ka swad#carrot paratha:
- Take Wheat flour dough
- Prepare Grated carrot-1
- Get Salt as per taste
- Prepare Black pepper powder-1/2teaspoon
- Take Coriander powder-1teaspoon
- Prepare Pinch ajwain
- Prepare Ghee
Instructions to make #flat bread theme#rasoi ka swad#carrot paratha:
- Take a ball from the dough and roll it with rolling pin.
- Now make filling with grated carrot and dry masalas-salt,black pepper powder,Coriander powder,ajwain and mix well.
- Now spread some ghee on rolled flat roti and spread this carrot mixture and fold it from four corners.
- Now again roll it with rolling pin.
- Now roast it with ghee from both the sides.
- Thanks.
- Mrk kalra.
So that is going to wrap this up for this exceptional food #flat bread theme#rasoi ka swad#carrot paratha recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
