Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, palm oil jollop rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
I know. it's been a while right? So in this video, we are going to be making a very easy yet a yummylicious palm oil. Growing up in Nigeria, Palm oil rice was a staple. It was easy to cook without any hassle.
Palm Oil Jollop Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Palm Oil Jollop Rice is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook palm oil jollop rice using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palm Oil Jollop Rice:
- Take Parboiled Rice
- Take Scotch bonnets and red bell pepper
- Get Onions
- Prepare Seasoning
- Get Palm oil
- Prepare Locust beans
- Get Irish potatoes
On our menu, today, is the popular delicacy, Palm oil rice. This meal is also known as Palm oil jollof rice or Native jollof rice. Palm oil rice is prepared by the different ethnic groups in the country and these ethnic groups have different styles of making it. Search result for palm oil jollof rice.
Instructions to make Palm Oil Jollop Rice:
- Mash scotch bonnets and red bell peppers, slice onions, pour water in a pot and put to fire.
- Add your mashed peppers, onions, locust beans, palm oil, seasoning and salt to taste. Cover and leave to boil.
- Pour the parboiled rice to the boiling ingredients and add in your washed potatoes. Leave it to cook till done. Serve!
Palm oil rice is prepared by the different ethnic groups in the country and these ethnic groups have different styles of making it. Search result for palm oil jollof rice. See great recipes for African Palm oil Jollof rice too! Njanga Rice or Crayfish Rice or Palm Oil Jollof Rice or Palm Oil Rice or Native Jollof Rice is rice cooked with crayfish, palm oil. It is smoky, spicy, so good!
So that’s going to wrap it up with this special food palm oil jollop rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
