Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, soft meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make the Meat pie pastry dough. The taste of the meat pie was very bland. Didn't like this recipe at all. Maybe if you were to add more spices to it Nutritional Information.
Soft meat pie is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Soft meat pie is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook soft meat pie using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soft meat pie:
- Take 4 cups flour
- Prepare Pinch salt
- Take 1 big egg
- Make ready 1 tblspn active yeast
- Get Warm water
- Get 1 Maggi cube
- Prepare Oil for fying
- Prepare 2 tblspn butter
- Prepare For the filling
- Make ready Minced beaf
- Prepare 3 cubes
- Get 1 big onion
- Take 2 scotch bonnet
- Get Curry,thyme and spices
- Take Minced Ginger n garlic
Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Nigerian Meat pie is a delicious pastry filled with meaty-vegetabley yummyness. It is to us what beef I think I have a soft spot for green bell peppers I always find a way to get them into practically any. This meat pie has a lot in common with British pastry.
Instructions to make Soft meat pie:
- In a clean bowl sieve ur flour add ur yeast,salt,maggi mix them together break ur egg den add ur warm water little by little untill u make a soft dough cover and live to rest for 10mn pls
- In a pan pour some oil put ur slice onion ur scotch bonnet Ginger n garlic stir fry add ur minced meat stir it wel and ur Maggi,Curry thyme and spice add little water and cover it to cook
- After 10mn den bring out ur dough and cut into small balls den dust ur working surface with flour and roll out each ball into round shape depending on the size u want.put ur filling in the middle of it and fold or use meatpie cutter.
- Fry it untill it's done
- DONE✓
It is to us what beef I think I have a soft spot for green bell peppers I always find a way to get them into practically any. This meat pie has a lot in common with British pastry. Some people even think it originates from the United Kingdom. Nigerian meat pie pastry is so delicious. Ingredients for soft meat pie dough.
So that’s going to wrap this up with this exceptional food soft meat pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
