Samosa ll
Samosa ll

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, samosa ll. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Samosa ll is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Samosa ll is something which I’ve loved my whole life. They’re fine and they look wonderful.

Samosa is the famous street food of mumbai. You can easily make samosa at home by the ingredients which is easily available at home during lockdown. Hello Friends, today I have prepared "Chinese Samosa". This recipe has a very huge demand among the Children's.

To get started with this recipe, we must prepare a few components. You can have samosa ll using 9 ingredients and 10 steps. Here is how you can achieve it.

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The ingredients needed to make Samosa ll:
  1. Make ready Samosa sheet
  2. Take 4 cup flour
  3. Get 2 TBS oil
  4. Make ready 1 TS salt
  5. Prepare Water for kneading (as required)
  6. Prepare Filling of your choice
  7. Make ready Turkey filling
  8. Make ready Oil for frying
  9. Make ready Flour glue

Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Discover the best things to do in Samos Greece, amazing beaches, fantastic restaurants, top hotels, and breathtaking photos! mySamos travel guide for Samos island! All you need to discover Samos island is here!

Steps to make Samosa ll:
  1. In a clean bowl, sieve the flour,add oil,salt.add water to make the dough.
  2. Knead the dough and allow it to rest for 10minute
  3. Cut the dough into equals sizes.Bring out one of the dough, On a working surface sprinkle some flour and roll it to make a round shape.
  4. Using brush rub some oil on it and sprinkle some flour, keep on repeating the same process with the remaining dough until you finish everything.
  5. Roll at least 5 dough togather
  6. Put non stick pan on low flame put the kneeded dough for 10seconds don't let it cook take it out nd cut in to triangle shapes.
  7. Fold your samosas,put the filling.
  8. Add flour glue at the edge and fold your samosa
  9. Fry samosa in a hot oil.

Discover the best things to do in Samos Greece, amazing beaches, fantastic restaurants, top hotels, and breathtaking photos! mySamos travel guide for Samos island! All you need to discover Samos island is here! Free e-books, free mobiles applications and a complete directory to find hotels. Samos is an island in the North Aegean Sea and one of the East Aegean Islands. Its capital is the town of Samos, formerly known as Vathi.

So that’s going to wrap this up with this exceptional food samosa ll recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!