Palak Puri or Deep fried Spinach flat bread
Palak Puri or Deep fried Spinach flat bread

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, palak puri or deep fried spinach flat bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Palak puri is so simple to make and especially much easier when we have frozen spinach in hand. I always have couple of bags of frozen spinach to make something quick like this. The boys are home this whole week for Thanksgiving and they enjoyed the Palak Puri. In this video i am going to make awesome green spinach puri.

Palak Puri or Deep fried Spinach flat bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Palak Puri or Deep fried Spinach flat bread is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook palak puri or deep fried spinach flat bread using 9 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Palak Puri or Deep fried Spinach flat bread:
  1. Make ready 1 bunch spinach
  2. Make ready Wheat flour as required
  3. Make ready Ginger
  4. Get Green chillies
  5. Take 1 tbsp Coriander powder
  6. Get 1 tsp Garam masala
  7. Take 1 tsp carom seeds
  8. Prepare Turmeric powder
  9. Get to taste Salt

Palak Puri is a colourful variation of usual puffed Puris where spinach puree is added in the dough. These palak poori have a beautiful green color and look good on the dining table. Puri is a deep fried round shaped puffed Indian bread. Palak (spinach) not only imparts a green color and a distinct taste.

Instructions to make Palak Puri or Deep fried Spinach flat bread:
  1. Wash spinach leaves & make a purée in a blender with ginger & chillies with minimum water.
  2. Take whole wheat flour in a bowl add in all the dry ingredients & mix well.Now add in spinach purée & knead a stiff dough using little oil.Let the dough rest for some time.
  3. Divide the dough into the small balls.Dip the ball in sesame seeds from one side.Roll the dough ball into small circles using a rolling pin.Its ready to fry.Deep fry it & enjoy with hot cuppa tea or coffee.

Puri is a deep fried round shaped puffed Indian bread. Palak (spinach) not only imparts a green color and a distinct taste. Palak (Spinach) Puri is a whole wheat fried bread made with many different flavors. Adding the spinach with a few spices makes the Puri very yummy and healthy. These puris can be served with any meal and add a nice green color to any menu.

So that’s going to wrap it up with this special food palak puri or deep fried spinach flat bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!