Checkerboard cookies
Checkerboard cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, checkerboard cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Checkerboard Cookies are buttery, whimsical butter cookies that are perfect for when you can't decide if you want a chocolate or vanilla cookie! This is an easy cookie recipe that looks impressive. These fun checkerboard cookies are easier to make than they look! Vanilla and chocolate sable doughs are combined for this holiday cookie.

Checkerboard cookies is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Checkerboard cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have checkerboard cookies using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Checkerboard cookies:
  1. Take 2 cups flour
  2. Take 1/2 cup butter
  3. Take 1/2 cup sugar or more
  4. Prepare 1 teaspoon vanilla essence(optional)
  5. Make ready 1 small egg
  6. Get 2 tablespoons cocoa powder

Ever wonder how bakeries make those checkerboard cookies? Well, here you get to try it yourself. Take time with measuring, so that your checkerboard squares all line up. These egg free vanilla and chocolate flavored Checkerboard Cookies are light and buttery.

Instructions to make Checkerboard cookies:
  1. In a bowl, add butter, sugar and mix until creamy. Add in egg, vanilla and mix to combine.
  2. Slowly add the flour until it forms a dough. Divide ur dough into 2, add cocoa powder to one and combine thoroughly.
  3. Roll out 4 vanilla dough and 5 chocolate dough. Combine together as shown in the pictures. Freeze for 30mins
  4. Preheat ur oven for 7 mins. After 30 mins, slice and arrange in baking pan. Bake on low heat for 20-30mins.
  5. Romove from heat and allow to cool.Your cookies are ready! ๐Ÿ˜Š

Take time with measuring, so that your checkerboard squares all line up. These egg free vanilla and chocolate flavored Checkerboard Cookies are light and buttery. They are perfect for tea time or special occasions. Eggless Checkerboard Cookies with goodness of vanilla and chocolate. Checkerboard cookies have alternate strips of vanilla and chocolate dough, hence giving the appearance of a checkerboard.

So that is going to wrap this up for this exceptional food checkerboard cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!