Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, country rustic flat apple pie.. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Country Rustic Flat apple pie. is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Country Rustic Flat apple pie. is something that I have loved my entire life.
Learn how to make rustic apple pie recipes at Womanday.com. No crimping is required for this pie; simply pile the fruit into the crust, spread slightly and then fold the border in. And, if you make the crust ahead of time, this recipe is as easy as.well, you know. Top view of tasty pumpkin pie, apples and thank you card on wooden rustic table with plaid napkin.
To get started with this recipe, we have to prepare a few ingredients. You can have country rustic flat apple pie. using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Country Rustic Flat apple pie.:
- Prepare 5 medium peeled and sliced granny smith apples
- Take 2 tbsp flour
- Make ready 1/2 slice juice of half a lemon
- Make ready 1/2 cup sugar
- Make ready 1/2 cup firmly packed brown sugar
- Prepare 1/4 tsp salt
- Make ready 6 tbsp or a half stick of butter
- Get 1 dash of cinnamon or apple pie spice. optional
Find rustic apple pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. "I never ate apple pie until I was an adult. Perhaps it was because I grew up in Texas, not exactly known for apple orchards. I make my pies with minimal sugar and thick slices of apples that keep a bit of their firmness.
Steps to make Country Rustic Flat apple pie.:
- Mix apples with flour, lemon juice, sugar, brown sugar, salt and a dash of cinnamon or apple pie spice. Optional
- Place your pie crust flat on a non stick cookie sheet, and fill the middle with apple pie filling ,
- Next fold the pie crust up and over leaving the middle open. But making sure the edges are sealed all around.
- Bake for 30 to 40 minutes until golden brown and bubbly .
- Hint, you can use can cherry pie filling ect. Enjoy
Perhaps it was because I grew up in Texas, not exactly known for apple orchards. I make my pies with minimal sugar and thick slices of apples that keep a bit of their firmness. The dough is earthy (from the whole wheat) and buttery. A Part of Hearst Digital Media Country Living participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This easy apple pie recipe is full of sweet apples, cinnamon sugar, and topped with a nutty Dutch apple crust!
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