Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, avocado and banana ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
It's Ice Cream Tuesday and this Banana Avocado Mint Ice Cream with Tazo chocolate-covered cocoa nibs, is the answer to all my needs today. Plus you don't need an ice cream maker to make it! I have to be honest with you and let you know that this is not what I had planned to post today. Here's a healthy and dairy free "ice cream" you can make with your blender!
Avocado and banana ice cream is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Avocado and banana ice cream is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook avocado and banana ice cream using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado and banana ice cream:
- Prepare 2 avocados
- Make ready 4 small bananas or 2 bananas
- Make ready 1 cup powder milk
- Get 1/3 cup water
- Get Chocolate sprinkles for garnishing
There are some simple versions of this recipe that basically use avocados, heavy cream, sugar and lemon juice (to prevent the avocados from browning). My version is pretty similar to the general ones, but I also add bananas for some sweetness and I used canned. Go green in more ways than one with this St. Patty's Day-apropos avocado banana ice-cream recipe.
Instructions to make Avocado and banana ice cream:
- Add all ingredients in a blender or processor and blend until smooth place in mold container.
- Sprinkle chocolate and refrigerate. Enjoy 😉
Go green in more ways than one with this St. Patty's Day-apropos avocado banana ice-cream recipe. This makes an avocado cream which you can eat at this stage if you want, or put it in an ice cream maker (or a freezer if you don't have one) until ice cream is made. You can also make an avocado/banana smoothie by adding more soy milk and ice and blending more. This avocado ice cream uses pure maple syrup and sliced bananas for natural sweetness.
So that’s going to wrap it up with this special food avocado and banana ice cream recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
