Boiled yam and egg sauce with avocado
Boiled yam and egg sauce with avocado

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, boiled yam and egg sauce with avocado. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Boiled yam and egg sauce with avocado is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Boiled yam and egg sauce with avocado is something that I have loved my entire life.

Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Stir to combine ingredient with sauce and also avoid sauce sticking to the pan. Add whisked eggs to sauce and leave for about a minute, this will allow.

To get started with this recipe, we have to first prepare a few components. You can cook boiled yam and egg sauce with avocado using 8 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Boiled yam and egg sauce with avocado:
  1. Prepare Yam 🥔
  2. Make ready Eggs 🥚
  3. Take Tomatoes 🍅
  4. Get Pepper🌶️
  5. Take Onions 🌰
  6. Get Avocado 🥑
  7. Make ready Vegetable oil
  8. Make ready Seasoning cubes and salt

Add the ham and onion with the chopped tomato, avocado, and egg. Drizzle with lemon juice for more flavor and stir to combine. Make a delicious avocado hollandaise sauce for poached eggs and serve with ham and spinach. Enjoy this breakfast recipe as a Sunday breakfast Set aside and keep warm.

Steps to make Boiled yam and egg sauce with avocado:
  1. Peel yam, cut, wash, put in a pot, add water and boil until soft. Drain water and set aside.
  2. Put a frying pan on fire, add vegetable oil, allow to get hot, add the chopped tomatoes, pepper, onions and fry. Add some seasoning cubes and salt to taste. Break eggs in a bowl, whisk and pour in the tomatoes sauce and stir roughly. Allow to fry. Remove from fire.
  3. Serve the boiled yam with the egg sauce and slices of avocado. Your meal is ready! Enjoy!

Make a delicious avocado hollandaise sauce for poached eggs and serve with ham and spinach. Enjoy this breakfast recipe as a Sunday breakfast Set aside and keep warm. Peel your hard-boiled eggs and run under cold water. Transfer to a cutting board, and slice into quarters. You'll love this smashed avocado toast with egg!

So that is going to wrap this up with this exceptional food boiled yam and egg sauce with avocado recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!