Gullisuwa (Milk balls)
Gullisuwa (Milk balls)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, gullisuwa (milk balls). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Gullisuwa (Milk balls) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Gullisuwa (Milk balls) is something which I’ve loved my entire life. They are fine and they look fantastic.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).

To begin with this recipe, we have to prepare a few ingredients. You can have gullisuwa (milk balls) using 5 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Gullisuwa (Milk balls):
  1. Take 1 and 1/2 cup milk
  2. Take 1/2 cup sugar
  3. Get 1 tbsp butter
  4. Make ready 1 tsp vanilla extract
  5. Make ready Veg oil

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Instructions to make Gullisuwa (Milk balls):
  1. Add milk in a bowl, add sugar and butter.
  2. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined)
  3. Rub oil in ur palms and put dough and roll like ball
  4. Fry in oil on low heat. Enjoy๐Ÿ˜‹๐Ÿ˜‹

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So that is going to wrap it up for this special food gullisuwa (milk balls) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!