Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, meatpies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
How to prepare Meat Pie (Fish & Veg Pie as well). Chunky Chilli Beef And Cheese Meat Pie Recipe. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa.
Meatpies is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Meatpies is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook meatpies using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meatpies:
- Make ready For the dough:
- Prepare 2 cups all purpose flour
- Get 1 teaspoon salt
- Take 1/8 cup butter
- Prepare 1/2 cup water + 2 tablespoon
- Make ready For the filling:
- Get Choice of meat (i used ½ cup of diced chicken)
- Make ready 1 large Irish potatoe(Washed & diced)
- Make ready 2 medium sized carrots (washed&diced)
- Make ready I small spring onions
- Make ready 1 teaspoon blended scotch bonnet
- Prepare 1/3 cup green peas
- Make ready Seasoning (maggi & salt)
- Prepare 1 teaspoon turmeric (optional)
- Prepare Veg. Oil
- Prepare Water
- Make ready Dry thyme
These useful spices can be used to cook so many different meals! Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Steps to make Meatpies:
- Mix the flour, salt and butter to get a crumbly texture, then add the water to form a dough.
- Knead and set aside.
- To a pan, drizzle veg oil then add the diced onions and scotch bonnet, add the rest of the ingredients with a little water.
- Cover and allow to cook for some minutes.
- Note: i used precooked chicken and Irish potatoes so the cooking time wasn't that long.
- To form the pie: cut out a handful of dough, roll it out and place on a meatpie cutter, add the filling and seal the edges using water then close.
- Or, you roll out the dough, place a round cover to get a prefer circle, use a pizza cutter to cut it out and add the filling then seal using a fork.
- Eggwash, then sprinkle dry thyme on the outer surface and bake!
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. The entire family is sure to love this hearty and delicious comfort food! Download Meat pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. #meatpies
So that is going to wrap this up with this special food meatpies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
