Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, milk balls (gullisuwa). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Milk balls (gullisuwa) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Milk balls (gullisuwa) is something that I’ve loved my whole life. They’re fine and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To get started with this recipe, we have to first prepare a few ingredients. You can cook milk balls (gullisuwa) using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Milk balls (gullisuwa):
- Prepare 1 cup powdered milk
- Prepare 3 tbsp sugar
- Prepare Little water
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Steps to make Milk balls (gullisuwa):
- Here is the ingredients.
- Put milk and sugar in a clean bowl.
- Whisk well.
- Sprinkle some water, little by little mix till well combined.
- Grease ur palm with oil and pinch little of the milk dough and roll into a small ball till u finish.
- Fry in a medium heat oil till golden brown.
- Enjoyy.
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So that’s going to wrap it up for this exceptional food milk balls (gullisuwa) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
