Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gullisuwa(milk balls). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa(Milk Balls) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Gullisuwa(Milk Balls) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have gullisuwa(milk balls) using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa(Milk Balls):
- Prepare Powdered milk
- Take Granulated white Suger
- Get Water
- Take Vanilla Flavor
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Steps to make Gullisuwa(Milk Balls):
- Mix the milk and granulated white sugar and add little water. The mixture shouldn’t be watery,then add Vanilla flavor.
- Mix everything together and make small balls,Deep fry it on low heat till golden brown is achieved.
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