Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato balls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Potato Balls is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Potato Balls is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook potato balls using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Balls:
- Prepare Potatoes - Boiled - Mached
- Get I egg - Beaten
- Make ready Bread Crumbs
- Make ready Seasoning cube 2
- Take Scotch bonnet - chopped
- Make ready Pinch salt
- Take 1 tsp Garlic paste
- Take 1 onion chopped
- Take Oil for frying
These small-sized balls are easy to handle and are warm, crispy, and bacon flavored. Fried Mashed Potato Balls are cheesy, crispy fried mashed potatoes packed with bacon and green onion. These are fried mashed potatoes at their best, perfect as appetizers for parties. How to make Potato Balls: Beat the eggs and keep aside.
Instructions to make Potato Balls:
- In a bowl combine mashed potatoes with scotch bonnet, garlic, seasoning, onion and salt
- Stir until all ingredients are incorporated
- Make a small balls, then dredge first in egg and then in bread crumbs
- Fry until golden brown on all sides
- Serve warm
These are fried mashed potatoes at their best, perfect as appetizers for parties. How to make Potato Balls: Beat the eggs and keep aside. Mix a little salt in smashed potato and round it like a ball. Fry the potato balls until they turn golden brown, turning them occasionally. When they are golden brown, take them out with a slotted spoon.
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